On Sunday, we visited the Accademia, home of Michelangelo’s David. The Accademia is also home to other original sculptures by Michelangelo, including his four unfinished Prisoners. The Gallery also has a bunch of paintings and sculptures by other Florentine artists. Seeing the statue of David was unreal. The sculpture is so large and was unlike anything else when Michelangelo sculpted it. It’s still unlike anything else, and its really remarkable to see it and know that its the original. Florinda was our guide and she knew so much about Michelangelo. When talking about David, she mentioned that 20 years ago there wasn't any security; no one checked your bags before entering the Gallery. She said that in the 1990’s, some man came in and yelled “I AM MICHELANGELO!” and threw a hammer at David, hitting his foot. You can see a small piece of marble missing from where the hammer hit. Another cool fact about the statue of David is that Michelangelo sculpted him out of a single block of white marble from Tuscany. Another artist had previously been working on this same block of marble, but claimed it was a bad piece and could not be used for sculpting. Michelangelo was asked to use this block to sculpt David, and he obviously succeeded!
Unfinished Prisoner |
Later that night, about ten of us went to a little bridge behind Ponte Vecchio to catch the sunset before going to dinner. While we were there snapping photos, two American students walked up and talked to us. They asked us about our stay and gave us some tips on what to do. One of the things they said was that we need to go up and watch the sunset on the top of Michelangelo hill, and pointed in the direction. Sure enough, we could see a bunch of people on this hill. They said its amazing, and you can take a bottle of wine and just hangout there. We decided we definitely had to do that the next day. Once the sun began to set, we started to look for a place to eat. We came upon a restaurant with outdoor seating not too far from where we were. This meal was hands down my favorite of the trip. I got raviolis with a truffle sauce. I never had truffle before and figured why not give it a try, and it was the best decision I think I ever made. I seriously was in tears as I ate it because I was so happy and didn't want it to end. Truffle isn't found as easily in America but Im gonna make it my mission to order it whenever I see it on a menu. Although Im sure it won't ever be as good as that was. My mouth waters just looking at the photo I took!
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